Pig Roast

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Rotisserie Pig Roast

I have a heavy duty rotisserie that will hold up to a 150 pound dressed pig.

Here is one just about to come off the spit after roasting for 10 hours.

We take the finished pig to a table for pictures before carving and serving.

If it is a Western Pig Roast theme, we usually are asked to bring along our famous Smoked Jalapeno Ranch Beans.

Sometimes we are asked for a Luau Theme, so we bring along the "Big Kahuna" and the pig of course!

This hall was fun and full of happy "Hawaiians"

For more information on having your own pig roast call 970-846-0059 and ask for Chef Dave